Looma's Baked Ricotta cheesecake is definitely a crowd pleaser . Looma's Baked Ricotta has 3 different textures - A cinnamon buttery base, soft delicate ricotta center with a crumbly topping.
Quick tip - Leave the cake out at room temperature for approx 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture.
8" size serves up to 14 (8" cake comes in a box sized 23cm long x 23cm wide x 10.2cm high)
Ingredients
Flour
Butter
Salt
Cinnamon
Sugar
Icing sugar
Ricotta cheese
Neufchâtel cream cheese
Eggs
Vanilla
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