Looma's Baked Ricotta cheesecake is definitely a crowd pleaser . Looma's Baked Ricotta has 3 different textures - A cinnamon buttery base, soft delicate ricotta center with a crumbly topping.
Quick tip - Leave the cake out at room temperature for approx 1 hour - This would give you a nicer softer texture rather than straight from the fridge which can result in a firmer texture.
8" size pre-cut into 10 generous slices. If more servings are needed slices can be sliced again to create 14-18 servings.
(comes in a white box sized 23cm long x 23cm wide x 7.62cm high)
Ingredients
Flour
Flour
Butter
Salt
Cinnamon
Sugar
Icing sugar
Ricotta cheese
Neufchâtel cream cheese
Eggs
Vanilla
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